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DeLille Cellars "D2" Columbia Valley Red Blend 2019
Varietal: 60% Merlot, 34% Cabernet Sauvignon, 4% Cabernet Franc, 2% Petit Verdot. Cold soaked 24-36 hours, fermented for 12-14 days on skin, and aged 18 months in 100% French oak (55% new).
Taste: Ruby/purple hued in the glass with aromas that dance effortlessly between savory and dried fruit characteristics. Cranberries, roasted coffee beans, cassis and burnt orange are highlighted by deep, rich barrel tones of nutmeg, vanilla bean, dark chocolate and clove. As the wine develops in the glass, the fruit profile shifts between red and dark fruits. An inviting freshness and pronounced herbal quality on the palate leads to a structure that is refined despite the wine's youth.