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Leo Hillinger Blaufrankisch Leithaberg 2016

This wine showcases the sense of place from the Leithaberg region of the Burgenland in Eastern Austria- a unique terroir of regional marine limestone in close proximity to Lake Neusiedl and the forested slopes of the Leitha Mountains.
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Varietal: Blaufränkischl. Hand-harvested and destemmed. 4 weeks maceration and vinified for 15 months in used oak.

Taste: The nose shows of ripe blackberry and strawberries. Underlined by spicy aromas of white pepper and Mediterranean herbs, moss and cloves. A taut structure supported by a bit of roasted aromas and minerality leads to a long balanced and animated finish.