Weekly Newsletter

1.29.25 | PETIT WEEK IN WINE: The best of Rioja from Marqués de Murrieta

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1.29.25 | PETIT WEEK IN WINE: The best of Rioja from Marqués de Murrieta

This week, we have the distinct honor of featuring the wines of one of Rioja's most prolific estates: Marqués de Murrieta. Founded in 1852 by Don Luciano Murrieta, this family estate is the first documented producer of Rioja wines and the first to bottle and export them from Spain. Don Luciano’s Bordeaux training had a lasting impact, introducing the groundbreaking use of oak-aging in Spain that forever changed the way Rioja wines are crafted.

1.22.25 | PETIT WEEK IN WINE: GSM Blend Blind Tasting Challenge

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1.22.25 | PETIT WEEK IN WINE: GSM Blend Blind Tasting Challenge

After the resounding success of our Blind Tasting Flights in 2024, we're kicking off 2025 with a thrilling new challenge that will sharpen your palate and deepen your appreciation for one of our favorite red blends: GSM—Grenache, Syrah, and Mourvèdre!

This signature blend originated in the Southern Rhône, but has inspired winemakers worldwide to cultivate these unique varietals. This week, we will be featuring four producers from California who have mastered the art of growing these French varietals and creating their own unique styles of GSM. Whether you’re a seasoned wine lover or a curious beginner, this is your chance to experience the dynamic flavors and aromas that make GSM wines so captivating.

1.15.25 | PETIT WEEK IN WINE: The Basics of Bordeaux

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1.15.25 | PETIT WEEK IN WINE: The Basics of Bordeaux

Join us this weekend as we take you on a journey through one of the most renowned and diverse wine-producing regions: Bordeaux, France. Separated into Left Bank and Right Bank by the Gironde, Garonne, and Dordogne Rivers, Bordeaux features a variety of sub-regions each with their own unique style of winemaking.