Erika Obermeyer is a seasoned winemaker with a passion for crafting distinctive, terroir-specific wines. Drawing on a wealth of experience to produce hand-crafted wines that truly showcase the unique characteristics of selected vineyards in the winelands.
APRIL Wine Atelier Workshop | The Future of Wine: Climate, Culture, and the Next Generation - Thur April 23, 2026 @ 6:30 PM
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Wine tasting workshop in Charlotte exploring climate change, sustainability and the future of wine. Discover how evolving vineyards and modern wine culture are reshaping how we drink, buy and value wine.
Join us for a six-wine dinner with S.A. Prüm, one of the Mosel’s historic Riesling estates, featuring Wehlener Sonnenuhr, Grand Cru GG bottlings, and old-vine Kabinett.
Baron Longo Italian Winemaker Tasting w/Anton Baron Longo TICKET - Thursday, May 14th, 2026 @ 5:30 PM
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Join Anton Baron Longo in La Cave for a seated six-wine Alto Adige tasting featuring alpine whites, rare Lagrein, cheese and charcuterie, and event-only pricing.
A cult Mosel dry Riesling from old, ungrafted slate vines. Ultra-mineral, feather-light, and intensely precise with citrus, orchard fruit, and electric acidity.
Weingut Ingrid Groiss 'Wiener Gemischter Satz' Braitenpuechtorff 2022
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Organic Austrian Gemischter Satz from calcareous soils in Weinviertel. Native fermentation, lees-aged texture, and bright orchard fruit define this traditional field blend with precision and lift.
Von Schleinitz VS 'Zéro' Blanc de Blancs Non-Alcoholic Sparkling Wine
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Blanc de Blancs-style alcohol-removed sparkling wine, created from grapes specifically harvested in Kobern, Northern Mosel, Germany for non-alcoholic wine.
Kathryn Kennedy 'Small Lot' Santa Cruz Mountains Cabernet Sauvignon 2023
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This single vineyard Cabernet Sauvignon hails from a 7-acre plot on the steep slopes of the Santa Cruz Mountains AVA. Enjoy this unique expression of Cabernet from one of the first women in California to establish a wine label in her name.
Winemaker Mauro Azóia takes the little known Castelão grape and creates a vibrant and approachable Portuguese red wine that is versatile & delights on the palate.
Txomin Etxaniz Getariako Txakolina Rosé 2025 is a bright Basque rosé featured at RoséFest 2026, with citrus, wild strawberry, sea spray, and the light spritz and coastal freshness that make Txakolina so refreshing.
Tiberio Cerasuolo d'Abruzzo 2025 is a vibrant Italian rosé featured at RoséFest 2026, with cherry, blood orange, herbs, and the deeper color and structure that make Cerasuolo one of Italy’s most distinctive rosé styles.
Teutonic Wine Company Pinot Noir Rosé 2025 is a bright, mineral Oregon rosé featured at RoséFest 2026, with wild strawberry, citrus, and crisp acidity inspired by the lighter, fresher side of European wine.
Scribe Winery Estate Rosé of Pinot Noir 2025 is a fresh, coastal California rosé featured at RoséFest 2026, with wild strawberry, citrus, herbs, and the bright Sonoma energy that made it one of the lineup’s easiest summer bottles.
Pierre Sparr Crémant d'Alsace Brut Rosé NV is a bright, dry sparkling rosé featured at RoséFest 2026, with fresh strawberry, citrus, and crisp bubbles that made it one of the easiest wines in the lineup to keep pouring.
Müller-Ruprecht Pinot Noir Rosé Pfalz 2025 is a bright, mineral German rosé featured at RoséFest 2026, with wild strawberry, citrus, and crisp acidity that make it one of the easiest bottles in the lineup to drink all summer.
Montenidoli 'Il Canaiuolo' Toscana Rosato 2025 is a savory Tuscan rosé featured at RoséFest 2026, with wild strawberry, herbs, citrus peel, and the earthy mineral character that makes Canaiuolo such a distinctive Mediterranean rosé.
Domaine Ott 'Romassan' Bandol Rosé 2024 is a structured Provence rosé featured at RoséFest 2026, with citrus, white peach, herbs, and the savory depth that makes Bandol one of the great rosé regions of the Mediterranean.
Domaine Lucien Crochet Sancerre Rosé 2025 is a mineral-driven Loire Valley rosé featured at RoséFest 2026, with wild strawberry, citrus, herbs, and the bright limestone freshness that makes Sancerre rosé so easy to return to.
Domaine Charles Audoin Marsannay Rosé 2023 is a structured Burgundy rosé featured at RoséFest 2026, with bright red fruit, spice, mineral freshness, and the savory depth that makes Marsannay one of Burgundy’s most distinctive rosé appellations.
The ONLY Cinsault Blanc produced in the world, its fruit comes from a unique, natural mutation in a 0.2 hectacre plot of old bush vine Cinsault. Savory, linear, and beautifully textured, this singular wine is as equally delightful as it is rare.
Spiced cherries, pink flavors, and a slightly grainy texture. We love a good Cinsault, and this one from Donovan Rall is a great example of a varietal excelling in South Africa with gentle care and vinification.
