Domaine Sylvain Pataille Marsannay 'Clos du Roy' 2019
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From an organically farmed parcel of just over 2 hectares in Chenôve, just north of the border with Marsannay. Originally called “Le Clos des Ducs”, as it was a possession of the Dukes of Burgundy. The vineyard was renamed Clos du Roy in 1477.
En Papolet Chenas is one of four wines from the Dutraive family negociant project created in response to crop losses from storms that ravaged the vineyards of Fleurie. It beautifully represents Dutraive's fresh-fruited, soulful style, an ethereal texture.
Derived from Don Eduardo Miura, the most famous breeder of Spanish fighting bulls. Miura is a legendary name signifying nobility, boldness and power. The '21 Pinot Noir is distinctive and complex offering that highlights the Monterrey County terroir.
Esprit de Pavie is the 3rd label of Château Pavie- the famed Premier Grand Cru Classé (A) from Saint-Émilion. Ripe berry fruits are well integrated with soft tannins and acidity to give a harmonious, perfumed wine with a warm, juicy texture.
Located in the prestigious Chaintré region, the clay & shale-based vineyards lie with a perfect SE exposure. This allows Jean-Paul from Domaine Paquet to produce exceptional grapes to make a lively wine with finesse that over-delivers for a Mâcon wine.
The 2020 Bourgogne Blanc from Domaine Morey-Coffinet drinks like a young Chassagne Montrachet as the majority of the fruit originates from 1er Cru vineyards. It has fragrant aromas framed by linear minerality, and a lively finish.
Part of winemaker's Krisztina Csetvei Rock-Paper-Scissors series that is named after her children's playful spirit. The Olaszrizling varietal is typically only associated with spritzers, but it's now elevated with single-vineyard vinification & quality.
