Tre Monti 'Anabla' Vino Frizzante

Winemaking

Tre Monti is a small family estate in Romagna, Italy, focused on expressing the distinctive character of the region's native varieties. Their approach emphasizes restraint and freshness, allowing the Albana grape to shine without excessive manipulation, resulting in wines that feel alive and food-friendly.

Tasting Notes

This lightly sparkling Albana greets you with delicate aromas of green apple, white flowers, and citrus blossom—inviting and floral on the nose. On the palate, crisp acidity takes center stage, complemented by subtle stone fruit notes and a gentle prickle of carbonation that keeps everything bright and dancing. The finish is clean and mineral-driven, with a pleasant lingering citrus character that reminds you of the wine's vibrant personality.

Producer

Tre Monti operates as a focused family producer in Romagna, dedicated to working with local varieties and showcasing what the region does best. The estate's commitment to quality over volume, combined with traditional winemaking techniques adapted for modern sensibilities, has made it a respected voice in this historic wine region.

Terroir

Romagna, in Italy's Emilia-Romagna region, sits in the foothills of the Apennines with a continental climate tempered by breezes from the Adriatic. The area's chalky, mineral-rich soils provide the perfect foundation for Albana, Italy's only white DOCG varietal, lending the wine its distinctive mineral backbone and refreshing character.

Food Pairings

Serve this alongside fresh pasta with light cream sauce and herbs, or pair it with grilled fish and a squeeze of lemon for a simple, elegant meal. It's also wonderful with creamy burrata and heirloom tomatoes, or as an aperitif with a spread of Parmigiano-Reggiano and prosciutto.