Tenuta de Sterlich Cerasuolo d'Abruzzo 2023

Winemaking

Tenuta de Sterlich is a small family estate in Abruzzo committed to expressing the unique character of Montepulciano through careful site selection and minimal intervention in the cellar. The winemaking philosophy here prioritizes freshness and elegance, allowing the natural minerality of the vineyard to shine through without excessive extraction or oak influence.

Tasting Notes

This Cerasuolo opens with delicate aromas of wild strawberry and cherry blossom, layered with bright citrus zest and a distinctive mineral backbone. On the palate, it's remarkably crisp and refreshing—the Montepulciano shows its red fruit character with subtle tannins that provide structure without heaviness, while good acidity keeps everything lively and balanced. The finish is clean and dry, with lingering stone fruit notes that make you want another sip.

Producer

Tenuta de Sterlich operates as a focused, quality-driven estate in the heart of Abruzzo's Montepulciano country. The vineyard work emphasizes sustainable practices that respect the terroir, allowing the winery to produce small volumes of carefully crafted wines that showcase what this underappreciated region can achieve.

Terroir

Cerasuolo d'Abruzzo sits in the eastern foothills of the Apennine Mountains, where the Montepulciano grape ripens to perfect balance under the region's continental climate. The chalky, mineral-rich soils contribute minerality and freshness, while the elevation and cool nights preserve the acidity that makes these rosés so food-friendly and age-worthy for a dry rosé.

Food Pairings

Serve this alongside a simple grilled branzino with lemon and herbs, or try it with a charcuterie board featuring prosciutto, fresh mozzarella, and apricots. It's equally at home with a casual Tuesday night pasta primavera or a composed dish of pan-seared scallops with citrus beurre blanc.