Aequitas Russian River Valley Chardonnay 2023

In Short

A Russian River Valley Chardonnay with green apple and citrus up front, stone fruit and butter through the middle, and enough acidity to stay bright.

Quick Facts

• Region: Russian River Valley, California
• Variety: Chardonnay
• Style: Full-bodied white
• Best For: Dinner, lighter poultry dishes

Why We Stock It

This is a straightforward, well-made Chardonnay from one of California's most consistent regions for the grape. At this price point, it offers the richness and texture Russian River is known for without overshadowing food, and it will hold for a few years if you want to wait.

Tasting Profile

A creamy, fruit-forward wine with structure underneath.

• Aroma: Green apple, citrus, subtle oak
• Palate: Stone fruit, buttered toast, balanced acidity
• Structure & Finish: Smooth texture, elegant finish with vanilla and minerality

Winemaking

Likely fermented in a mix of stainless steel and French oak with some malolactic conversion to build the buttery notes and creamy mouthfeel typical of the region.

Serving & Pairing

Serve between 48 and 55 degrees Fahrenheit. It does not need decanting. Try it with roasted chicken or a simple cream pasta, where the acidity cuts through richness without fighting the wine. Equally at home with raw oysters or a composed dish of scallops with brown butter.

The Estate

Aequitas is a California producer focused on balanced, age-worthy wines from premium regions. The winery works with established vineyard sites across the state's finest appellations.

Terroir

Russian River Valley sits in Sonoma County, where cool Pacific air moderates heat and extends the growing season. The region's soils are alluvial and well-draining, and morning fog protects the vines from extreme heat, allowing Chardonnay to develop ripe fruit while retaining good acidity.