Champagne Jeeper Grand Rosé Brut NV

In Short

A dry rosé Champagne of Pinot Noir, Chardonnay, and Pinot Meunier with strawberry, raspberry, and a mineral edge.

Quick Facts

• Region: Champagne, France
• Variety: Pinot Noir, Chardonnay, Pinot Meunier
• Style: Brut sparkling
• Best For: Aperitif, celebrations, shellfish

Why We Stock It

Jeeper's rosé strikes the balance that defines serious Champagne: bone dry and elegant without being austere. The blend of three classic grapes gives it both the structure of Pinot Noir and the refinement of Chardonnay, making it versatile enough for an aperitif or a composed meal.

Tasting Profile

Delicate and mineral-driven, with the structure to age or drink now.

• Aroma: Red berries, citrus, brioche, subtle florals
• Palate: Strawberry, raspberry, minerality, fine bubbles
• Structure & Finish: Crisp, persistent, dry finish

Winemaking

The wine is made from a blend of base and reserve wines, a traditional Champagne practice that builds consistency and complexity across vintages. The dosage is kept low, allowing the dry character and the acidity of the grapes to dominate.

Serving & Pairing

Serve between 48 and 50 degrees Fahrenheit. No decanting needed. Try it as an aperitif with oysters and raw shellfish, or alongside a composed dish of roasted chicken with herbs and lemon. The minerality and acidity cut through richness while the fine bubbles refresh the palate between bites.

The Estate

Champagne Jeeper is a grower-producer working with fruit from multiple vineyard sites across the region. The house maintains the traditional approach of blending across vintages to achieve a consistent house style.

Terroir

Champagne's cool continental climate and chalky soils create conditions for high acidity and mineral precision. The chalk subsoil here imparts the saline quality that defines the region and lends this rosé its crisp, sustained finish.