Le Piane 'La Maggiorina' 2022

A traditional Alto Piemonte field blend from historic maggiorina-trained vines in Boca. Nebbiolo provides structure and lift, while Croatina and Vespolina add depth, spice, and aromatic complexity. The result is a red that feels both energetic and quietly layered.

Quick Facts

• Region: Piedmont, Italy

• Sub-Region / Appellation: Colline Novaresi DOC

• Varietal: Field blend, including Nebbiolo, Croatina, Vespolina, and other native varieties

• Vineyard: Historic maggiorina-trained mixed plantings in Boca

• Soil: Volcanic porphyry and mineral-rich alpine soils

• Farming: Organic / minimal intervention

• Fermentation: Native yeast fermentation

• Aging: Large neutral oak casks (botti)

• Alcohol: 13%

Tasting Profile

• Aromas: Red cherry, wild strawberry, dried rose, and subtle alpine herbs

• On the Palate: Bright red fruit with savory spice and a faint mineral edge

• Body: Medium

• Structure: Fresh alpine acidity with fine Nebbiolo tannins and gentle rustic grip from the blend

• Finish: Long, lifted, and lightly savory with persistent red fruit

Why We Love It

“La Maggiorina” reflects one of Alto Piemonte’s historic vineyard systems where several varieties are planted together and trained in the traditional maggiorina canopy. The blend creates balance naturally. Instead of emphasizing a single grape, the wine expresses the site and the farming tradition that shaped it.

Winemaking

The wine comes from old vineyards in Boca planted in the traditional maggiorina system, a historic training method where vines are planted in a cross-shaped pattern and multiple varieties grow together in the same plot. Nebbiolo forms the backbone, while Croatina and Vespolina add fruit depth and aromatic lift.

The grapes are harvested and fermented together with native yeasts. Aging takes place in large neutral oak casks, which allows the wine to soften and integrate while preserving freshness and varietal character.

Petit Perspective: This approach emphasizes structure and transparency rather than extraction. Nebbiolo provides acidity and tannin, while Croatina and Vespolina round the wine with fruit and spice.

Serving & Pairing

Serve slightly cool to highlight the wine’s freshness. Excellent with mushroom dishes, braised meats, aged cheeses, or northern Italian cuisine like polenta with ragù.

Estate Overview

Le Piane is one of the key producers preserving the historic vineyards of Boca in Alto Piemonte. The estate focuses on traditional farming, mixed plantings, and minimal intervention in the cellar. Their wines highlight the region’s volcanic soils, alpine climate, and historic vineyard traditions.