Lungarotti Torgiano Torre di Giano Bianco 2024

Winemaking

Lungarotti is one of Umbria's most respected producers, with a long-standing commitment to expressing the character of Torgiano through carefully crafted whites and reds. The winery prioritizes balance and elegance, allowing the region's mineral-rich terroir to speak through restrained winemaking that respects the fruit's natural freshness.

Tasting Notes

This is a bright, mineral-driven white that opens with citrus blossom and crisp green apple, followed by subtle floral aromatics that draw you in. On the palate, the Trebbiano Toscano displays lively acidity and a clean, linear structure with white peach and almond notes building toward a refreshing finish. It's the kind of wine that feels both sophisticated and approachable—elegant without being austere.

Producer

Lungarotti has been a cornerstone of Torgiano since the 1960s, helping establish the region's reputation for quality beyond its borders. The estate combines tradition with modern viticultural practices, farming sustainably and focusing on low-intervention winemaking that lets the vineyard's inherent character shine through in every vintage.

Terroir

Torgiano, a small DOCG nestled in central Umbria, sits along the Tiber River valley where limestone-rich soils and a continental climate create ideal conditions for crisp whites. The elevation and mineral-laden earth impart the distinctive saline quality that defines Torgiano's best expressions, while warm days and cool nights preserve the acidity essential to wines of this caliber.

Food Pairings

Pair this with fresh pasta dressed in a light lemon and butter sauce, or with grilled branzino dressed simply with herbs and olive oil. For something less formal, it's also lovely with a classic Italian antipasti board—cured meats, creamy cheeses, and briny olives all find harmony here.