Medici Ermete Lambrusco Concerto 2024

Winemaking

Medici Ermete is one of Reggio Emilia's most respected Lambrusco producers, with a commitment to reviving the region's sparkling wine heritage through careful vineyard management and traditional méthode ancestrale production. The house balances modern precision with respect for Lambrusco's playful, food-friendly character, crafting wines that showcase the varietal's natural exuberance rather than over-sweetening it.

Tasting Notes

This lightly sparkling red opens with inviting aromas of fresh cherry and strawberry, brightened by delicate floral notes that hint at the wine's elegance. On the palate, vibrant acidity carries the red fruit forward, while soft, silky tannins keep things approachable and refreshing—the gentle carbonation adds a playful texture that makes each sip feel lively rather than heavy. The finish is clean and slightly fruity, with a whisper of sweetness that lingers pleasantly without cloying.

Producer

Medici Ermete has been family-owned since 1870, operating as a medium-scale producer in the heart of Reggio Emilia's Lambrusco zone. The estate focuses on sustainable vineyard practices and lower-intervention winemaking, allowing the indigenous Lambrusco Salamino and Lambrusco Ancellotta grapes to express their natural character—a philosophy that has made them a benchmark for serious Lambrusco in a category often dismissed as merely sweet or simple.

Terroir

Reggio Emilia sits in the Emilia-Romagna region of northern Italy, where the Po River Valley's alluvial soils and continental climate create ideal conditions for aromatic, naturally acidic red wines. The area's clay and limestone-rich earth, combined with cool nights and warm days, gives Lambrusco its signature brightness and makes it one of Italy's most food-friendly sparkling wines.

Food Pairings

Try this with charcuterie and aged cheeses—the acidity and soft tannins are a natural match for cured meats and nutty Parmigiano-Reggiano. It's equally at home alongside a casual pizza or, for something more composed, grilled sausages with roasted peppers and onions. The wine's playful sweetness and refreshing fizz also make it a fine aperitif on its own.