Tiberio Cerasuolo d'Abruzzo DOP Rosato Italy 2025

Winemaking

Tiberio is a respected producer in Abruzzo's Cerasuolo d'Abruzzo DOP region, known for a thoughtful approach to rosato that honors the mountain terroir and the native Montepulciano varietal. The estate focuses on precision in the cellar—careful control of skin contact and temperature during fermentation—to capture the delicate aromatics and dry character that distinguish serious Cerasuolo from more casual pink wines.

Tasting Notes

This 2025 rosato opens with inviting aromas of wild strawberry and cherry blossom, layered with citrus zest and a subtle mineral note that speaks to the wine's origin. On the palate, it's refreshingly crisp and dry, with bright red fruit flavors balanced by fine-grained tannins and a clean structure. The finish is elegant and persistent, trailing off with a whisper of dried herbs and minerality that keeps you reaching for another sip.

Producer

Tiberio is a small family estate deeply rooted in Abruzzo's wine culture, cultivating Montepulciano vines in the challenging hillside vineyards of the Cerasuolo region. The winery's reputation rests on consistent quality and a respect for traditional methods, producing rosatos and reds that showcase the purity and structure the region is known for among serious wine enthusiasts.

Terroir

Cerasuolo d'Abruzzo DOP sits in the foothills of the central Apennines, where cool mountain breezes and significant daily temperature swings preserve acidity and delicate aromatics in the Montepulciano grape. The chalky, limestone-rich soils impart a distinctive mineral spine and contribute to the wine's refined, dry character that sets true Cerasuolo apart from warmer-climate rosés.

Food Pairings

Try this with grilled branzino dressed simply with lemon and olive oil, or a casual platter of prosciutto, fresh mozzarella, and heirloom tomatoes. Its crisp acidity and subtle tannins also make it an excellent match for herb-crusted lamb chops or a light pasta with spring vegetables and white wine sauce.