Domaine Génot-Boulanger Beaune 'En Lulunne' Blanc 2022

Winemaking

Domaine Génot-Boulanger has built a reputation for precise, elegant Burgundy that respects the region's classical traditions while maintaining clarity and freshness. The domaine's approach emphasizes minimal intervention in the cellar, allowing the vineyard's character and vintage expression to shine through in the final wine.

Tasting Notes

This Chardonnay opens with inviting aromas of green apple and hazelnut, underscored by a mineral salinity that speaks to its Burgundian pedigree. On the palate, you'll find a refined balance between citrus brightness and a creamy mid-section, with toasted oak providing gentle structural support without overshadowing the wine's natural elegance. The acidity is lively and well-integrated, carrying a clean, persistent finish that lingers with subtle oak spice.

Producer

This small family estate farms parcels within and around the Beaune appellation, committed to sustainable viticulture that preserves the integrity of their vineyard sites. The domaine is known for bottling wines of transparency and precision, reflecting a philosophy that values the vineyard expression above all.

Terroir

Beaune sits at the heart of the Côte de Beaune in Burgundy, where limestone-rich soils and southeast-facing slopes create ideal conditions for Chardonnay. The continental climate, moderated by the nearby Saône valley, produces wines of excellent balance—ripe fruit tempered by mineral tension and vibrant acidity that's the hallmark of the finest white Burgundies.

Food Pairings

Try this with a classic sole meunière or pan-seared halibut with brown butter and lemon—the wine's citrus notes and creamy texture complement delicate white fish beautifully. It's equally at home with a lighter fare like a goat cheese salad with toasted hazelnuts, or alongside roasted chicken with herbs and root vegetables for a more casual evening.